With the extra time at home this spring, it’s a great time to get outside to grill. So, let’s talk about marinades. A marinade is a pre-cooking soak of liquid ingredients along with herbs and spices that not only adds flavor to meats but acts as a tenderizing agent, making less expensive (and tougher) cuts…

We’ve gathered a list for you of great-tasting (but sometimes overlooked) beef cuts that you’ll want to grill all season long. Some of the most popular cuts for the grill are top loin (strip), flank and ribeye steak, which are steakhouse favorites that are full of flavor and have a great reputation. But what if…

Labor Day is coming and what’s a more Texan way to celebrate than with hearty burgers? Since Labor Day is best celebrated by firing up the grill, we’ve rounded up our favorite burger recipes that your friends and family will love.  You can even make a burger bar featuring the best handmade burger patties!  Although…

The most wonderful time of the year is back and we’ve got the ultimate Texan tailgating recipe guide for you! Here in Texas, we don’t mess around when it comes to football and tailgate season. We even take tailgating so seriously, it’s basically its own sport. Whether you are celebrating in a parking lot or…

It’s always grilling season in Texas. We’re the lucky ones who smoke up our backyards year ’round and never have to dust off the grill come springtime. But just because we never stop grilling, doesn’t necessarily mean we know all the right steps to ensure getting the perfect steak or burger every time. We’ve all…